Enroll in ISO 22000 Foundation Course - Boost Your Food Safety Management Skills

Course Contents

ISO 22000 Foundation Course Overview

The ISO 22000 Foundation certification is a globally recognized standard developed by the International Organization for Standardization (ISO). This certification focuses on food safety management, ensuring industries follow strict safety measures throughout the entire food supply chain. The standard encompasses a number of food-related practices, from the farm to the fork, including packaging, ingredients, cleaning services, and additives. Industries utilize ISO 22000 to demonstrate their commitment to food safety, ensure compliance with applicable regulatory requirements, increase customer confidence, and reduce the risk of food-borne diseases. Industries follow the 'Plan-Do-Check-Act' (PDCA) methodology to implement, maintain, and continuously improve their food safety management systems.

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The 1-on-1 Advantage

Get 1-on-1 session with our expert trainers at a date & time of your convenience.
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Flexible Dates

Start your session at a date of your choice-weekend & evening slots included, and reschedule if necessary.
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4-Hour Sessions

Training never been so convenient- attend training sessions 4-hour long for easy learning.
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Destination Training

Attend trainings at some of the most loved cities such as Dubai, London, Delhi(India), Goa, Singapore, New York and Sydney.

You will learn:

Module 1: Introduction to Food Safety
  • Use and Function of Food
  • What is Food Safety?
  • Aim of Food Safety
  • Cost of Poor Food Safety
  • Benefits of Good Food Safety
  • Food Poisoning and Food Diseases
  • Important Principles in Food Hygiene and Safety
  • What is FSMS?
  • Determining the Scope of the FSMS
  • FSMS Principles
  • Process Approach
  • Risk-Based Thinking
  • Requirements of Food Safety Standards
  • Plan (FSMS)
  • Do (FSMS)
  • Check (FSMS)
  • Act (FSMS)
Live Online Training (Duration : 16 Hours)
We Offer :
  • 1-on-1 Public - Select your own start date. Other students can be merged.
  • 1-on-1 Private - Select your own start date. You will be the only student in the class.

1300 + If you accept merging of other students. Per Participant & excluding VAT/GST
4 Hours
8 Hours
Week Days
Weekend

Start Time : At any time

12 AM
12 PM

1-On-1 Training is Guaranteed to Run (GTR)
Group Training
1000 Per Participant & excluding VAT/GST
Online
02 - 03 Oct
09:00 AM - 05:00 PM CST
(8 Hours/Day)
Online
06 - 07 Nov
09:00 AM - 05:00 PM CST
(8 Hours/Day)
Course Prerequisites
• Prior knowledge in Food Safety Management Systems (FSMS)
• Familiarity with ISO standards and audit processes
• Understanding of ISO 22000:2018 requirements
• Basic knowledge in food safety-related International Legislation
• Fundamental knowledge of Good Manufacturing Practices (GMP) and Hazard Analysis Critical Control Point (HACCP).

ISO 22000 Foundation Certification Training Overview

ISO 22000 Foundation certification training is a course designed to provide a comprehensive understanding of the Food Safety Management System (FSMS) and the ISO 22000 standard. It covers essential topics like understanding FSMS regulations, ISO 22000 clauses interpretation, developing FSMS documentation, and conducting internal audits. It also broadly focuses on identifying, managing, and mitigating food safety risks. It's an essential certification for professionals involved in the food industry or food safety-related roles.

Why Should You Learn ISO 22000 Foundation?

The ISO 22000 Foundation course in statistics offers numerous benefits including enhanced understanding of food safety management systems, increased competence in auditing techniques and methods, improved ability to analyze and interpret data effectively, and advanced skills in implementing preventive food safety measures. The course can boost your credibility and employability in the food industry.

Target Audience for ISO 22000 Foundation Certification Training

• Food safety team members
• Professionals interested in food safety management
• Employees in food-related businesses or industries
• Quality control professionals in food production
• Food safety auditors
• Consultants for food safety measures
• Managers overseeing food safety policies
• Anyone aiming for ISO 22000 certification.

Why Choose Koenig for ISO 22000 Foundation Certification Training?

- Certified Instructors: Professionals get top-notch training by certified instructors with deep expertise in ISO 22000.
- Boost Your Career: Enhance your career prospects in the food safety industry with globally-recognized ISO 22000 certification.
- Customized Training Programs: Koenig offers specifically tailored training programs to cater to different learning needs.
- Affordable Pricing: Enroll in accredited courses at cost-effective prices.
- Flexible Dates: Choose a date and time of your convenience for training.
- Instructor-Led Online Training: Benefit from a live, interactive online learning environment.
- Wide Range of Courses: Apart from ISO 22000, choose from a plethora of other courses offered by the institute.
- Accredited Training: All courses are accredited and recognized globally.
- Top Training Institute: Trust the credibility and reputation of one of the top training institutes worldwide.
- Destination Training: Get a chance to take up training at exotic locations with Koenig's destination training offering.


ISO 22000 Foundation Skills Measured

After completing ISO 22000 Foundation certification training, an individual can gain skills like understanding the elements and operations of a Food Safety Management System (FSMS). They can comprehend the correlation of ISO 22000 with other standards and regulatory frameworks. The training also helps them acquire knowledge to interpret the requirements of ISO 22000 in the context of FSMS audit and understand the stages of the ISO certification process. They can also gain expertise in preparing for an ISO 22000 certification audit.

Top Companies Hiring ISO 22000 Foundation Certified Professionals

The top companies like Nestle, PepsiCo, Coca Cola, Unilever, Kraft Heinz, Mondelez and major players in the foodservice industry are actively seeking professionals certified with ISO 22000 Foundation. This is due to the credential's emphasis on food safety management systems, which are critical to the food and beverage industry.

Learning Objectives - What you will Learn in this ISO 22000 Foundation Course?

The learning objectives of the ISO 22000 Foundation course are to enable participants to understand the basic concepts of a Food Safety Management System, how to properly interpret the ISO 22000 requirements, explain the food safety concepts and objectives. Participants should also learn how to apply ISO 22000 in the production or service settings and understand how to conduct a basic risk assessment and maintain documentation as per the ISO 22000 standards. By the end of the course, participants should have obtained the necessary knowledge to contribute in developing a system for effective implementation of food safety.

FAQ's


1-on-1 Public - Select your start date. Other students can be merged.
1-on-1 Private - Select your start date. You will be the only student in the class.
Yes, course requiring practical include hands-on labs.
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Schedule for Group Training is decided by Koenig. Schedule for 1-on-1 is decided by you.
In 1 on 1 Public you can select your own schedule, other students can be merged. Choose 1-on-1 if published schedule doesn't meet your requirement. If you want a private session, opt for 1-on-1 Private.

Prices & Payments

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Travel and Visa

Yes we do after your registration for course.

Food and Beverages

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Others

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